I have made this lemonade cake 3 times since it was posted a few weeks ago. Can I make the night before and refrigerate? Made this for my work bud’s and everyone LOVED it! Scroll to the bottom for the full recipe – including quantities, instructions and a printable recipe card. Let it come to room temperature and then chill it until it’s nice and cold. Slice and enjoy! You can definitely bake and frost this cake ahead of time. It’s definitely got that lemon flavor. A little too much lemon for me though . Hi, I’m Shawn and I’m a busy mom of five; pretending to live on a budget. Follow I Wash You Dry here: Hey Jackie, it’s not necessary for this recipe. It’s probably just the angle of the image that’s throwing you off. The beauty of instant lemonade is that you can keep it around for ages. It’s no secret that I love all things LEMON!I took that obsession one step further with this soft and fluffy, yet super moist Lemonade Cake. . If you want to cut it back a little, you could use a vanilla cake mix in place of the lemon cake mix. I used a mini cupcake pan, which added time, but made it super easy for everyone to just grab and go! I love to cook, and explore new recipes, but they have to be quick and easy with as few dishes as possible. Mix the cake mix with the water, oil and eggs according to package instructions and pour into a 9x13" pan. We recommend verifying the information independently. Sissy, You could try doubling the butter and making it a straight buttercream frosting. Would like to make a day in advance. Mix cream cheese and powdered sugar together to create a cheesecake-like layer. Akin to cheese melted on ritz crackers spread with spaghetti sauce as cheapo pizza bites or fried bologna sandwiches. Nice balance of sweet and tart. . Use a different frozen juice in place of lemonade. How much time do you have? FACEBOOK | PINTEREST | GOOGLE+ | TWITTER | INSTAGRAM | BLOGLOVIN, Cinnamon Roll Sheet Cake is ready to devour in just…, This Lemon Bar Magic Cake has three gorgeous layers of…, This classic Homemade Carrot Cake Recipe is filled with shredded carrots,…, I am confused about the powdered sugar in the cake. Everyone loves it! The blueberries would just sink to the bottom since this cake batter is very light. In order to get the blueberries to stay suspended you would need a thicker batter. Your email address will not be published. All Rights Reserved. Beat the cream cheese and butter until light and fluffy. Super yummy and not too heavy for a July afternoon! Last updated Nov 18, 2020. So refreshing. Poke a fork, many times, into the top of the warm cake. I do not see any place in the instructions where you add it (I get using it in the butter cream, but it is listed twice in the ingredients.). Let cool for 15 minutes. The recipe says use a 13×9 size pan, but your photograph looks like an 8×8 inch pan. 13″ x 9″ is what I used and it filled the pan! I added fresh strawberries to the frosting mix. Can you use fresh lemon juice instead of the frozen concentrate? This looks really good – I think I may keep it for 4th of July!! Add more powdered sugar as needed to thicken it! I just made this cake, but made it in 2 9″ round cake pans for a layered cake. . I used an electric juicer and it really speeded up the process and also gave me about 1.5 cups of lemon juice (I still used 1 cup for the recipe). I’m not sure about the UK, but here in the US you can find it by the frozen orange juice concentrate. My Cream Cheese Raspberry Coffee Cake would be thick enough to hold blueberries instead of the raspberry swirls. I just made 2 of these for my grandfather’s 95th birthday. This is just perfect for a summer afternoon, thanks, the kids just looove it! Prepare the crust – make this easy homemade graham cracker crust or purchase a ready made crust from the store. Frozen Lemonade Pie … Thanks for sharing. Does anyone know where you can buy frozen lemonade concentrate from in the UK? If freezing leftover pie, securely wrap individual slices with plastic wrap and store in the freezer for up to 3 months. I’ve had a lemonade cake years ago and lovedit. Happy birthday to your Grandfather! Thank you. It is sinfully delicious! While the cake is still warm it will easily absorb all that lemony goodness. I think I am going to have to start over. Super Easy Lemonade Cake Recipe uses frozen lemonade concentrate to infuse that bright lemony flavor into each bite! The frosting has a cream cheese and butter base, which is super smooth and creamy. A Reinvented Mom. Family sorta liked it . The cake is very soggy… maybe I shouldn”t have used the whole container of lemonaid? It was quite lemony ! Mom to 5 adorable children and dwells in the desert of Southern Utah. I like the flavor of lemon, it is fresh and not tô sweet. The first thing you want to do is bake up a lemon cake mix, just like the directions state on the box. Yes! Super Easy Lemonade Cake Recipe is bursting with that sweet and tart lemonade flavor in a slice-able cake! how to make lemonade pie, lemon ice box pie, no bake lemon pie, « 15 Easy Recipes with Canned Chicken Breast, Glazed Cherry Bars {an Easy Dessert Recipe} ». This fabulous lemonade cake was so easy and tasted great! By submitting this comment you agree to share your name, email address, website and IP address with I Wash You Dry. Lemonade and cake sounds like a perfect combination! I’m going to chill it for 2 days. This lemonade was simply delicious. Skip. Spread the frosting over the cake. You’re going to really enjoy this one! The one for family didn’t last the day! Hello! Sometimes the basics really are the best. You can definitely bake this cake in a bundt cake pan or even two 8″ or 9″ round layer cakes. Thanks for sharing the recipe! 3 ½ fluid ounces frozen lemonade concentrate, partially thawed 1 (8 ounce) tub frozen whipped topping (such as Cool Whip®), thawed 1 (9 inch) prepared graham cracker crust School just got out for my kids on Wednesday and it’s amazing how you can go from 100mph on the last day of school, to totally chill and relaxing the next day. Will this work if i wanted to make it a layer cake? This information will not be used for any purpose other than enabling you to post a comment. I used fresh mint as well as a thin slice of strawberry to garnish. I made one for church and it disappeared within minutes! Perfect for the busy life. Let soak in until the cake has cooled to room temperature. Then you’ll whisk up some lemonade concentrate with a little powdered sugar and pour it all over the top. 15 Minutes or Less 30 Minutes or Less No Restrictions. Pink lemonade, limeade, orange juice, mango juice, or even a virgin pina colada base are all tasty options. Once the cake is done baking, and before it’s cooled, you’ll poke holes all over the cake with fork. It’s sweetened with extra lemonade extract and powdered sugar, so it’s a breeze to make! I wonder the same thing. . This cake is cool and refreshing, with that delicious lemony flavor. I like this recipe , but I don’t like cream cheese. All Rights Reserved. Do you think this would be good with orange cake mix and orange concentrate ? Frozen Lemonade Concentrate Recipes 1,007 Recipes. So very excited to taste it. Instead of making a lemonade stand this summer with my kids, I’m planning on making this super easy Lemonade Cake all the days. Just wondering should I butter & flour the pan first to keep it from sticking? I haven’t tried that, but I’m thinking if you take the cakes out of the cake pans and then drizzle with the lemonade mixture it should work. I took that obsession one step further with this soft and fluffy, yet super moist Lemonade Cake. She loves to create and share simple, family-friendly recipes. Notify me of follow-up comments by email. It's pretty good for an end-of-the-month ghetto-ish lemonade. , I just made these for a potluck gathering. Copyright 2020 Shawn Syphus (I Wash You Dry). Super Easy Lemonade Cake Recipe uses frozen lemonade concentrate to infuse that bright lemony flavor into each bite! Thank you for a quick and delicious recipe. Bake for 28 to 33 minutes. Meanwhile whisk together the 1 cup lemonade concentrate with 1 cup powdered sugar. It’s no secret that I love all things LEMON! Top the crust with the cheesecake layer before adding the lemonade filling. Can you add blueberries to the cake batter. Just make sure to let them soak in first before frosting. Home » Recipe Index » Cake » Super Easy Lemonade Cake Recipe. This is a very simple recipe! Fresh lemon juice would be too tart. So glad you enjoyed the cake! ** Pin the Lemonade Pie Recipe for Later **, Combine the sweetened condensed milk, lemonade concentrate and zest in a, Add the whipped topping and fold in gently with a. Pour into the prepared crust and chill in the refrigerator. Thanks Virginia! Luckily, it’s easy to make a lemonade concentrate … Make sure you don’t miss a thing! Thanks for sharing the recipe, color of cake look beautiful, Can I substitute anything for the cream cheese? I’ve never seen an orange cake mix, but I’m thinking it might work!
2020 recipes using lemonade concentrate